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Shea Butter
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Shea Butter is a whitish or yellowish fat obtained from the seeds of the shea tree, used as food and for making soap and candles.
Typical Analysis:
Free Fatty Acid %: 0.04
Peroxide Value (meq/kg): 1.0
Color (Gardner): 0.9
R/Y: 0.9/ 5.0
Moisture %: 0.03
Iodine Value: 61.3
Fatty Acid Composition: Area %
C 16:0 - 5.2
C 16:1 - 0.1
C 17:0 - 0.1
C 18:0 - 42.0
C 18:1 - 44.2
C 18:2 - 6.7
C 18:3 - 0.1
C 20:0 - 1.4
C 20:1 - 0.3
C 20:2 - 0.0
C 20:0 - 0.2
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